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1. Burnout and Emotional Intelligence: Their Relationship to Work Performance of Tourism Management Graduates.

2. Hospitality Management Competency: Framework to Match Expectations of Academia and Industry in Ghana.

3. An Evaluation of Students' Industrial Training Programs in the Hospitality Industry: A Case Study of Three Public Universities in Ashanti Region, Ghana.

4. Safety and Security Measures at Buabeng-Fiema Monkey Sanctuary in Ghana.

5. Land Use Development of Bahuluang Island as a Leading Tourism Object in Selayar Regency, South Sulawesi.

6. The Influence of Perceived Risk Covid-19 on the Interest in Visiting Domestic Tourists to DTW Tanah Lot Bali with the Image of the Destination as a Mediating Variable.

7. Contribution of Vocational Teacher towards National Food Security and Sustainable Development.

8. A PLS-SEM Approach: Examining Factors that Influence the Growth of Low Cost Carriers for Post-Pandemic Travel.

9. Effect of Work Life Balance in Organizational Productivity in Tourism Centers in Port Harcourt, Rivers State, Nigeria.

10. Influence of Dining Experiences on Customers' Satisfaction and Loyalty in Fine Dining Restaurants in Abeokuta, Ogun State, Nigeria.

11. Effect of Destination Brand on Destination Competitiveness in Southwest Region of Nigeria.

12. The Impact of Services Provided to PwDs on Customer Perceptions of Service Quality in the Hotel Business: The Influence of Gender and Educational Status with or without Disability.

13. Host Community's Perception on the Socio-Cultural Effects of Carnival Calabar Festival and Tourism Development in Calabar City, Nigeria.

14. Exploring Significance of Commercial Hospitality to Communities: A Study of Malete.

15. Management Effectiveness and Tourist Satisfaction in Private Protected Area; Lekki Conservation Centre (LCC) and Lekki Urban Forest and Animal Sanctuary Initiative (Lufasi), Lagos State.

16. Lighthouse Tourism: Suggestions for an Innovative and Sustainable Use of the Greek Traditional Lighthouses.

17. Lesotho Tourists' Perspectives Towards the Delivery of Private Service Providers.

18. Determinants of Tourism Competitiveness in Emerging Tourists' Destinations in the Arab Region: the Case of Saudi Arabia.

19. Effect of Islamic marketing mix integration on the decision to stay at Sharia hotels in Indonesia.

20. Tiding over the pandemic: The prospects of cruise tourism.


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