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Prieto García, Julio Omar, Quero Jiménez, Pedro Cesar, Enríquez García, Mixary, and Ribalta Quesada, Juan Alberto
Centro Azúcar . jan-mar2021, Vol. 48 Issue 1, p81-92. 12p.
- Abstract
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Introduction: Industrial products, especially those linked to unsustainable development model, are seriously damaging to environment, and textile industry is one of those that tops the list due to difficulty of treating its waste. Removal capacity exhibited by plant origin compounds is known, therefore in this work a study of Congo Red dye adsorption in coconut shell powder is carried out. Objective: To determine kinetic model and adsorption isotherm corresponding to the heterogeneous system of an aqueous solution of Congo Red dye and coconut shell powder at temperatures of 298 and 323 K Materials and methods: Coconut shell powder is physically and chemically characterized. Kinetic models that best reflect adsorptive processes are determined from coefficients determination at 298 and 323 K. variation of free energy, enthalpy and adsorption entropy, effective diffusion coefficients at working temperatures are shown. Different isotherm models are exposed, finding the best according to statistic used. Results and Discussion: A pseudo-second order model reflects adsorptive process at both temperatures. Spontaneous, exothermic process and with a small process randomness. Conclusions: Adsorption of Congo Red dye in aqueous solution obeys a pseudo-second order model. BET isotherm accurately reflects adsorption process equilibrium. [ABSTRACT FROM AUTHOR]
2. EFECTO DEL FOTOPERÍODO SOBRE EL CRECIMIENTO DE RAÍCES TRANSFORMADAS DE Bonellia macrocarpa. [2019]
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Lopez Quiroz, Delmar Ernesto, Gutiérrez Miceli, Federico Antonio, Ruíz Lau, Nancy, and Ventura Canseco, Lucía María Cristina
- Congreso Internacional de Investigacion Academia Journals; 2019, Vol. 11 Issue 5, p682-685, 4p
- Abstract
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Copyright of Congreso Internacional de Investigacion Academia Journals is the property of PDHTech, LLC and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)
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Prieto García, Julio Omar, Aguilera Casabella, Diana María, Curbelo Sánchez, Alfredo, Broche Galindo, María H., and Mollineda Trujillo, Ángel
Centro Azúcar . Jul-set2019, Vol. 46 Issue 3, p1-10. 10p.
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ADSORPTION, LEAD, BAGASSE, SUGARCANE, and LANGMUIR isotherms
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Lead adsorption in sugar cane bagasse ash is exposed in present study. The described kinetic models respond to pseudo second and pseudo first order behavior, Elovich and intraparticle diffusion. The analyzed isotherms correspond to the Langmuir, Freundlich, Tóth and Dubinin models. From the kinetic point of view the analyzed cases for temperatures of 25, 40 and 60 C, are adjusted to the pseudo-second order model with an increase tendency for the specific adsorption speed constant when the temperature increases. The isothermal adsorption models respond to Langmuir model for studied temperatures. The isosteric heat value of 0.91 kJ / mole is established and the process activation energy is 10.01 kJ / mole, denoting a physical process of adsorption. The enthalpy variation value is -3.14 kJ / mole and the entropy variation is 0.01 kJ / mole K denoting its low heat evolution and its little relevant system disorder. [ABSTRACT FROM AUTHOR]
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Prieto García, Julio Omar, Castillo González, Daimel, Rodríguez Contrera, Elaine, and Mollineda Trujillo, Ángel
Centro Azúcar . abr-Jun2019, Vol. 46 Issue 2, p11-20. 10p.
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SUGARCANE, BAGASSE, URANYL compounds, ADSORPTION, and THERMODYNAMICS
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The investigation aims a kinetic and thermodynamic study of uranyl ions adsorption in aqueous solution using sugarcane bagasse ash. From the kinetic point of view, it is a physical adsorption which support the pseudo-first order model where diffusive mechanism through the liquid film is fundamental. The models of Freundlich and Dubinin respond from the thermodynamic point of view to ions adsorption in aqueous solution. [ABSTRACT FROM AUTHOR]
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Leon-Revelo, Gualberto, César Cujilema-Quitio, Mario, Baryolo, Linnet, Rosero Delgado, Ernesto, Córdova, Jesús, and Beltrán Ramos-Sánchez, Luis
Centro Azúcar . 2018, Vol. 45 Issue 3, p1-13. 13p.
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CELLULASE, ASPERGILLUS niger, FERMENTATION, AMYLASES, and TEMPERATURE
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Determination of optimum temperature in the (PFasa) cellulase production, by a strain of Aspergillus niger in solid fermentationis presented in this paper, using data from a previously proposed kinetic model. Dependence of the 16 kinetic parameters with temperature (in the range of 20 °C to 40 °C), was established. For µmax and xmax parameters, the adjustment was achieved using the Rosso and Ratkowsky models respectively. Cubic interpolation models was needed to adjust the rest of kinetic parameters. The dependence of the kinetic model parameters with temperature allowed the estimation of temperature and optimum fermentation time to maximize the productivity in the production of true protein and the activity of the three studied enzymes. As result, the optimum temperature rangeisbetween 30°C and 32°C. For the production of true protein and CMcasa, the optimum fermentation time is located within the19 and 22 hours respectively, but for the production of PFasa, is 33 hours. The protease activity presented several local maxima in terms of optimal temperatures ranging from 25 to 40 °C. Although the maximum activity levels are 64 UI/gdm, which, according to literature, is an intermediate value, the level of productivity of PFasa is the highest found (3.84 times superior to average activity), when compared with another 20 reports consulted since 2004. [ABSTRACT FROM AUTHOR]
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Navarro, Omar Pérez, Néstor Ley Chong, González Suárez, Erenio, Ferráz Negrín, Yuraimy, and de la C. Toledo Martínez, Lissett
Centro Azúcar . abr-jun2018, Vol. 45 Issue 2, p88-100. 13p.
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CASSAVA starch, ACETYLATION, ANHYDRIDES, AQUEOUS solutions, and GELATION
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The aim of the work is to experimentally determine the best reaction conditions for acetylation of cassava starch in aqueous basic medium with acetic anhydride as esterifying agent, starting from native and pregelatinized cassava starch and the full kinetic expression when the starting material is pregelatinized starch for the reactor design and evaluation. It was determined that, in order to achieve an adequate functional behavior in the final product, the best conditions are achieved starting from pregelatinized starch in aqueous suspension at concentration of 10% w/v, with a molar anhydrous/glucose anhydrous unit ratio of 0,5 or higher at 40°C, without gelatinization at the above mentioned concentration. The variables that have the greatest influence are the type of starch, the molar ratio in feeding and the temperature in that order. The interactions between the variables considered have significant and positive effects. The kinetic is of the first order with respect to the active pre-gelatinized starch and to the anhydride and of the second global order. The kinetic constants at fixed temperatures resulted in K1, 25°C = 0.0061 L/mol min and K1, 40°C = 0.0213 L/mol min. The activation energy and frequency factor for this reaction resulted in: E1= 10113.5 J/mol and K01= 0.17 L/mol min. The acetylation reactor size is minimized when the initial concentration of anhydride and temperature are increased. [ABSTRACT FROM AUTHOR]
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Beltrán Ramos-Sánchez, Luis, Leon-Revelo, Gualberto, César Cujilema-Quitio, Mario, Baryolo, Linnet, Rosero Delgado, Ernesto, and Córdova, Jesús
Centro Azúcar . abr-jun2018, Vol. 45 Issue 2, p1-13. 13p.
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LIGNOCELLULOSE, ASPERGILLUS niger, CELLULASE, and AMYLASES
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In this work a kinetic model proposal is presented for describing cellulase production in a solid-state fermentation process of an Aspergillus niger strain. The validation of the model was carried out at five temperatures: 20, 25, 30, 35 and 40°C. In the validation the characteristic parameters of the model were identified using a dynamic data generated at constant temperature. The response variables described by the model are: concentration of biomass of fungus measured as true protein, total reducing sugars, crude fiber, FPase activity, CMCase activity and the activity of proteases in the medium. For parameters identification the process model was programmed in MATLAB. The results indicate that the model is perfectly capable describing the cellulase production kinetics under these conditions. The temperatures where cellulase production was higher were 30°C and 35°C. The experimental levels of FPase and CMCase are significant because maxim values of FPase of 60 UI gDW-1 and of CMCase of 50 UI gDW-1 are reached in a fermentation time ranging from 24 to 30 hours. The identified parameters are strongly associated to temperature. [ABSTRACT FROM AUTHOR]
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José Luis, Gadea Pacheco, Fidel Benjamín, Alarcón Hernández, del Carmen, Fuentes Albarrán María, and Velona Angeluz, Olvera
- Congreso Internacional de Investigacion Academia Journals; 2018, Vol. 10 Issue 2, p660-664, 5p
- Abstract
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Copyright of Congreso Internacional de Investigacion Academia Journals is the property of PDHTech, LLC and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)
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Reyes Pérez, Edgar Isidro, Purata Pérez, Nora Alicia, del Carmen Antonio Cruz, Rocío, Lazo Priego, Gabriela, Selván García, Juana, and López Valdivieso, Leticia
- Congreso Internacional de Investigacion Academia Journals; 2017, Vol. 9 Issue 3, p2592-2597, 6p
- Abstract
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Copyright of Congreso Internacional de Investigacion Academia Journals is the property of PDHTech, LLC and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)
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Prieto García, Julio Omar, Curbelo Sánchez, Alfredo, Albernas Carvajal, Yailet, Rodríguez Suárez, Esnaider, Ribalta Quesada, Juan, and Perez Leiva, Ariel
Centro Azúcar . jul-set2017, Vol. 44 Issue 3, p63-72. 10p.
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SUGARCANE, ADSORPTION, ORGANIC acids, and BAGASSE
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In this research a study of the adsorption of acetic, benzoic, butanoic, fumaric, maleic and succinic acids on sugarcane baggase ash is made. The adsorber material is characterized through physical criteria such as apparent and pictometric density, compressibility, porosity, superficial area and tortuosity. The sample has been examined by X-rays Diffraction, thermal analysis, IR-quality analysis. The isotherm for the sorption process is determined, where it is shown that the Freundlich model is adjusted to benzoic acid, the Langmuir and Toth model to acetic acid, Bunauer-Emmett-Teller (BET) model to succinic acid and the butiric, maleic and fumaric acids are adjusted to Langmoir model. It is established that the first-order model is adjusted to the adsorption kinetics of the acetic and benzoic acids; while the rest of the acids are adjusted to a second-order model, in the case of the butanoic, succinic and maleic acids it is possible the occurrence of chemisorption processes. [ABSTRACT FROM AUTHOR]
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Leon-Revelo, Gualberto, César Cujilema-Quitio, Mario, Baryolo González, Linnet, Rosero Delgado, Ernesto, Córdova, Jesús, and Beltrán Ramos-Sánchez, Luis
Centro Azúcar . abr-jun2017, Vol. 44 Issue 2, p27-38. 12p.
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ASPERGILLUS niger, SOLID-state fermentation, HYDROGEN-ion concentration, CELLULASE, and DYNAMICS
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In this work, a kinetic study is presented analyzing the influence of the initial pH on (PFasa) cellulase production by an Aspergillus niger strain, cultured in solid-state fermentation. The results showed that the optimum value of initial pH for PFasa production was 4.5. The PFasa activity reached 25.11 UI/gMS in 18 hours and a productivity of 1.40 UI h-1gMS-1 under these initial pH conditions. [ABSTRACT FROM AUTHOR]
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Ruíz Rivera, Giovanna, Gómez Lara, Genaro, Lagunes-Gálvez, Laura Mercedes, and García-Alamilla, Pedro
- Congreso Internacional de Investigacion Academia Journals; 2016, Vol. 8 Issue 1, p3153-3158, 6p
- Abstract
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Copyright of Congreso Internacional de Investigacion Academia Journals is the property of PDHTech, LLC and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)
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Morales Tassinari, Adolfo Manuel, Velasco Ordóñez, María Esperanza, and Hernández Zárate, Jorge Arturo
- Congreso Internacional de Investigacion Academia Journals; 2016, Vol. 8 Issue 1, p2392-2397, 6p
- Abstract
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Copyright of Congreso Internacional de Investigacion Academia Journals is the property of PDHTech, LLC and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)
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ZENGHAN TONG, SCHIEL, John E, PAPASTAVROS, Efthimia, OHNMACHT, Corey M, SMITH, Quentin R, HAGE, David S, COHEN, S. A, and International Symposium on High Performance Liquid Phase Separations and Related Techniques(35 ; Boston, Massachusetts, ; 2010-06-19)
- SELECTED PAPERS OF 35TH INTERNATIONAL SYMPOSIUM ON HIGH PERFORMANCE LIQUID PHASE SEPARATIONS AND RELATED TECHNIQUESJournal of chromatography. 1218(15):2065-2071
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Composé tricyclique, Tricyclic compound, Compuesto tricíclico, Dérivé de la dibenzoazépine, Dibenzazepine derivatives, Dibenzoazepina derivado, Anticonvulsivant, Anticonvulsant, Anticonvulsivante, Antidépresseur, Antidepressant agent, Antidepresor, Carbamazépine, Carbamazepine, Carbamazepina, Chromatographie affinité, Affinity chromatography, Cromatografía afinidad, Cinétique, Kinetics, Cinética, Constante vitesse, Rate constant, Constante velocidad, Dissociation, Disociación, Détecteur UV, Ultraviolet detector, Detector UV, Fixation biologique, Biological fixation, Fijación biológica, Homme, Human, Hombre, Imipramine, Imipramina, Interaction moléculaire, Molecular interaction, Interacción molecular, Normothymique, Mood stabilizer, Estabilizador humor, Paramètre cinétique, Kinetic parameter, Parámetro cinético, Profil raie, Line shape, Perfil raya espectral, Protéine sérique, Serum protein, Proteína sérica, Psychotrope, Psychotropic, Psicotropo, Sérumalbumine, Serum albumin, Seroalbúmina, Drug-protein binding, High-performance affinity chromatography, Human serum albumin, Peak profiling, Sciences biologiques et medicales, Biological and medical sciences, Sciences medicales, Medical sciences, Pharmacologie. Traitements medicamenteux, Pharmacology. Drug treatments, Pharmacologie générale, General pharmacology, Pharmacocinétique. Pharmacogénétique. Interactions médicament-récepteur, Pharmacokinetics. Pharmacogenetics. Drug-receptor interactions, Neuropharmacologie, Neuropharmacology, Psychoanaleptiques: stimulant snc, antidépresseur, nootrope, normothymique..., (maladie d'alzheimer), Psychoanaleptics: cns stimulant, antidepressant agent, nootropic agent, mood stabilizer..., (alzheimer disease), Anticonvulsivants. Antiépileptiques. Antiparkinsoniens, Anticonvulsants. Antiepileptics. Antiparkinson agents, Psychologie. Psychanalyse. Psychiatrie, Psychology. Psychoanalysis. Psychiatry, Psychopharmacologie, Psychopharmacology, Psychoanaleptiques: stimulant SNC antidépresseur, nootrope, normothymique…, Psychoanaleptics: cns stimulant, antidepressant agent, nootropic agent, mood stabilizer…, Biochemistry, molecular biology, biophysics, Biochimie, biologie moléculaire, biophysique, Analytical chemistry, Chimie analytique, Pharmacology drugs, Pharmacologie, galénique, and Pollution
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Carbamazepine and imipramine are drugs that have significant binding to human serum albumin (HSA), the most abundant serum protein in blood and a common transport protein for many drugs in the body. Information on the kinetics of these drug interactions with HSA would be valuable in understanding the pharmacokinetic behavior of these drugs and could provide data that might lead to the creation of improved assays for these analytes in biological samples. In this report, an approach based on peak profiling was used with high-performance affinity chromatography to measure the dissociation rate constants for carbamazepine and imipramine with HSA. This approach compared the elution profiles for each drug and a non-retained species on an HSA column and control column over a board range of flow rates. Various approaches for the corrections of non-specific binding between these drugs and the support were considered and compared in this process. Dissociation rate constants of 1.7 (±0.2) s―1 and 0.67 (±0.04)s―1 at pH 7.4 and 37 C were estimated by this approach for HSA in its interactions with carbamazepine and imipramine, respectively. These results gave good agreement with rate constants that have determined by other methods or for similar solute interactions with HSA. The approach described in this report for kinetic studies is not limited to these particular drugs or HSA but can also be extended to other drugs and proteins.
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Napoleão, Daniella Carla, da Silva, Daniela Ribeiro, Díaz, Joan M. Rodríguez, Benachour, Mohand, Sánchez, Luis R. Bravo, and da Silva, Valdinete
Centro Azúcar . ene-mar2015, Vol. 42, p34-41. 8p.
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WATER pollution, DIPYRONE, OXIDATION, ULTRAVIOLET radiation, HIGH performance liquid chromatography, and POLLUTANTS
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The contamination of water bodies is a major concern on the part of scientists from different parts of the world. Domestic and industrial activities are the cause of the daily pouring of various types of pollutants which are in most cases resistant to conventional treatments of waters. Among the contaminants, especially noteworthy are the drugs in which it is found that 50% to 90% are discarded without treatment. The concerns about these substances are the adverse effects to human health and animals, especially in aquatic environments. The advanced oxidation processes (AOP) have been studied and applied as an efficient alternative treatment, in order that it can be applied to the degradation of the different pollutants, considering that can generate hydroxyl radicals, highly reactive even somewhat selective. This study evaluated the efficiency of the photo-Fenton process using UV-C radiation and sunlight to degradation of the drug dipyrone in aqueous solution contaminated with the active ingredient of the drug at a concentration of 20 mg.L-1. Assays were performed with 50 mL aliquots of the solution following 2 factorial designs with central point, and the variables studied: addition of H2O2, adding FeSO4.7H2O and time. The detection and quantification of dipyrone before and after the AOP was performed by high performance liquid chromatography (HPLC) and verified that about DE100% degradation of the compound was obtained. [ABSTRACT FROM AUTHOR]
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BARTOLINI, Manuela, GREIG, Nigel H, YU, Qian-Sheng, ANDRISANO, Vincenza, JUNGBAUER, A, TENNIKOVA, T. B, PODGORNIK, A, and Summer School on Monolith Technology for Biochromatography, Bioconversion and Solid-Phase Synthesis(3 ; Portoroz, ; 2008-05-30)
- 3rd Summer School on Monolith Technology for Biochromatography, Bioconversion and Solid-Phase SynthesisJournal of chromatography. 1216(13):2730-2738
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Carboxylic ester hydrolases, Enzyme, Enzima, Esterases, Hydrolases, Alcaloïde, Alkaloid, Alcaloide, Antialzheimer, Antialzheimer agent, Anticholinestérasique, Anticholinesterase agent, Anticolinesterasa agente, Bioréacteur, Bioreactor, Biorreactor, Carbamate organique, Organic carbamate, Carbamato orgánico, Cholinesterase, Chromatographie HPLC, HPLC chromatography, Cromatografía HPLC, Cinétique, Kinetics, Cinética, Colonne monolithique, Monolithic column, Columna monolítica, Composé aromatique, Aromatic compound, Compuesto aromático, Composé tricyclique, Tricyclic compound, Compuesto tricíclico, Enzyme immobilisée, Immobilized enzyme, Enzima inmovilizada, Homme, Human, Hombre, Hétérocycle azote, Nitrogen heterocycle, Heterociclo nitrógeno, In vitro, Inhibiteur enzyme, Enzyme inhibitor, Inhibidor enzima, Relation structure activité, Structure activity relation, Relación estructura actividad, Réseau diode, Diode array, Red diodo, Spectrométrie UV visible, Ultraviolet visible spectrometry, Espectrometría UV visible, Physostigmine dérivé, Pyrrolo[2,3-b]indole dérivé, Pyrroloindole, Covalent immobilization, Cymserine, Human butyrylcholinesterase, Kinetic constants, Monolithic disks, On-line studies, Phenserine, Pseudo-irreversible inhibitors, Sciences biologiques et medicales, Biological and medical sciences, Sciences medicales, Medical sciences, Pharmacologie. Traitements medicamenteux, Pharmacology. Drug treatments, Neuropharmacologie, Neuropharmacology, Psychoanaleptiques: stimulant snc, antidépresseur, nootrope, normothymique..., (maladie d'alzheimer), Psychoanaleptics: cns stimulant, antidepressant agent, nootropic agent, mood stabilizer..., (alzheimer disease), Psychologie. Psychanalyse. Psychiatrie, Psychology. Psychoanalysis. Psychiatry, Psychopharmacologie, Psychopharmacology, Psychoanaleptiques: stimulant SNC antidépresseur, nootrope, normothymique…, Psychoanaleptics: cns stimulant, antidepressant agent, nootropic agent, mood stabilizer…, Biochemistry, molecular biology, biophysics, Biochimie, biologie moléculaire, biophysique, Analytical chemistry, Chimie analytique, Pharmacology drugs, Pharmacologie, galénique, and Pollution
- Abstract
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Focus of this work was the development and characterization of a new immobilized enzyme reactor (IMER) containing human recombinant butyrylcholinesterase (rBChE) for the on-line kinetic characterization of specific, pseudo-irreversible and brain-targeted BChE inhibitors as potential drug candidates for Alzheimer's disease (AD). Specifically, a rBChE-IMER containing 0.99 U of covalently bound target enzyme was purposely developed and inserted into a HPLC system connected to a UV-vis detector. Selected reversible cholinesterase inhibitors, (-)-phenserine and (-)-cymserine analogues, were then kinetically characterized by rBChE-IMER, and by classical in solution assays and their carbamoylation and decarbamoylation constants were determined. The results support the elucidation of the potency, inhibition duration, mode of action and specific structure/activity relations of these agents and allow cross-validation of the two assay techniques.
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COLLETIER, J.-P, WEIK, M, and Jeunes biologistes. Réunion(2006-05-03)
- Annales pharmaceutiques françaises. 65(2):108-118
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Carboxylic ester hydrolases, Encéphale pathologie, Cerebral disorder, Encéfalo patología, Enzyme, Enzima, Esterases, Hydrolases, Maladie dégénérative, Degenerative disease, Enfermedad degenerativa, Système nerveux central pathologie, Central nervous system disease, Sistema nervosio central patología, Système nerveux pathologie, Nervous system diseases, Sistema nervioso patología, Acetylcholinesterase, Cinétique, Kinetics, Cinética, Conformation, Conformación, Cristallographie, Crystallography, Cristalografía, Démence Alzheimer, Alzheimer disease, Demencia Alzheimer, Hydrolyse, Hydrolysis, Hidrólisis, Structure 3 dimensions, Three dimensional structure, Estructura 3 dimensiones, Structure moléculaire, Molecular structure, Estructura molecular, Substrat, Substrate, Substrato, Traitement, Treatment, Tratamiento, Acétylcholinestérase, Cristallographie cinétique, Maladie d'Alzheimer, Paysage conformationnel, Trafic de substrats et produits, Sciences biologiques et medicales, Biological and medical sciences, Sciences biologiques fondamentales et appliquees. Psychologie, Fundamental and applied biological sciences. Psychology, Biochimie analytique, structurale et metabolique, Analytical, structural and metabolic biochemistry, Enzymes et inhibiteurs d'enzymes, Enzymes and enzyme inhibitors, Transférases, Transferases, Sciences medicales, Medical sciences, Neurologie, Neurology, Maladies dégénératives et hérédodégénératives du système nerveux. Leucodystrophies. Maladies à prions, Degenerative and inherited degenerative diseases of the nervous system. Leukodystrophies. Prion diseases, Psychopathologie. Psychiatrie, Psychopathology. Psychiatry, Etude clinique de l'adulte et de l'adolescent, Adult and adolescent clinical studies, Troubles mentaux organiques. Neuropsychologie, Organic mental disorders. Neuropsychology, Psychologie. Psychanalyse. Psychiatrie, Psychology. Psychoanalysis. Psychiatry, PSYCHOPATHOLOGIE. PSYCHIATRIE, Pharmacology drugs, and Pharmacologie, galénique
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L'acétylcholinestérase est une enzyme très rapide, essentielle à la neurotransmission cholinergique. Elle est la cible de toutes les molécules actuellement utilisées dans le traitement de la maladie d'Alzheimer, et les progrès à venir dans la modulation de son activité ont besoin d'une connaissance plus fine de sa structure et de sa dynamique. L'exploration du paysage conformationnel d'une protéine par la méthode de cristallographie aux rayons X réclame l'utilisation d'astuces expérimentales afin de dépasser la nature généralement statique des résultats obtenus. Nous présentons ici trois approches expérimentales ayant permis d'obtenir des informations structurales sur la dynamique de l'acétylcholinestérase, lesquelles sont importantes, puisque pertinentes, pour le structure-based drug-design.
18. Efecto de la sacarosa en la producción de celulosa por Gluconacetobacter xylinus en cultivo estático [2012]
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Rubén Jaramillo L., Wladimir Tobio J., and José Escamilla M.
- Revista Mvz Cordoba, v.17(2), p.3004-3013.
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Gluconacetobacter xylinus, Celulosa, cinética, and sacarosa
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Objetivo. Determinar el efecto de sacarosa en la productividad de BC por Gluconacetobacter xylinus IFO 13693 en condición estática. Materiales y métodos. La síntesis de celulosa bacteriana (BC) por Gluconacetobacter xylinus se llevo a cabo en un cultivo estático discontinuo a temperatura ambiente, en presencia de sacarosa como la principal fuente de carbono a concentraciones iniciales de 0.8 a 7.6 % (p/v). Las concentraciones remanentes de BC, sacarosa, glucosa y fructosa se determinaron cada semana. Para la cinética de la hidrólisis de la sacarosa y formación de celulosa y el coeficiente de rendimiento del producto se utilizo el software Microcal Origin 6.0®. Resultados. En la cuarta semana los valores de BC se encontraron entre 32.5 a 39.5 g/L para las diferentes concentraciones de sacarosa. La cinética para la hidrólisis de sacarosa se ajusta al modelo de Michaelis-Menten, con una Vmax de 0.0002 mol L-1 h-1 y Km de 0.018 M. La producción de BC se ajusta al modelo propuesto por Marx-Figini y Pion, con un valor de la pendiente (kc), entre 0.0018 y 0.0024 h-1 para las diferentes concentraciones iniciales de sacarosa. Los coeficientes de rendimiento tienen valores de 0.8 a 2.4 g de BC producida/g de sacarosa consumida. Conclusiones. La hidrólisis de sacarosa, el consumo de glucosa y fructosa se refleja en la síntesis de celulosa. La hidrólisis de sacarosa y la producción de BC se ajustan a los modelos de Michaelis-Menten y al propuesto por Marx-Figini y Pion, respectivamente. Finalmente, el rendimiento depende de la concentración de sacarosa.
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JUTEAU, A, TOURNIER, C, GUICHARD, E, TAYLOR, Andrew J, ROBERTS, Deborah D, and Flavor Perception Symposium(New York, ; 2003-09)
- Features papers presented at the 'Flavor Perception Symposium', 9-10 September, 2003, ACS National Meeting, New YorkFlavour and fragrance journal. 19(6):483-490
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Analyse sensorielle, Sensory analysis, Análisis sensorial, Arôme, Aroma, Carraghénane, Carrageenan, Carragenano, Chromatographie phase gazeuse, Gas chromatography, Cromatografía fase gaseosa, Cinétique, Kinetics, Cinética, Emulsifiant, Emulsifier, Emulsionador, Espace tête, Headspace, Espacio cabeza, Libération, Release, Liberación, Olfaction, Olfación, Perception sensorielle, Sensorial perception, Percepción sensorial, Polyoside, Polysaccharide, Poliósido, Propriété rhéologique, Rheological properties, Propiedad reológica, Texture, Textura, Transfert masse, Mass transfer, Transferencia masa, aroma release, carrageenans, gels, headspace analysis, mass transfer, partitioning, sensory analysis, Sciences biologiques et medicales, Biological and medical sciences, Sciences biologiques fondamentales et appliquees. Psychologie, Fundamental and applied biological sciences. Psychology, Industries agroalimentaires, Food industries, Industries des arômes, Aroma and flavouring agent industries, Food science technology, Sciences technologies alimentaires, Chemical industry parachemical industry, and Industrie chimique et parachimique
- Abstract
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Different model food systems were made with iota- and kappa-carrageenans. Their viscoelastic characteristics were determined and four different systems were classified according to their gel strength by a sensory panel. The sensory results were in total agreement with the rheological parameters (storage and loss modulus). Flavour molecules from different chemical classes and with different chain lengths for the same chemical class were then incorporated in two of the most different systems. These samples were compared for their ortho- and retronasal intensities. No significant difference was perceived in odour intensity, except for ethyl hexanoate, which was found to be retained by iotacarrageenans. Nevertheless, in-mouth aroma perception was significantly different between the two systems. Aroma was perceived more intensely in the less firm system. The release kinetic results are interpreted in terms of partition and mass transfer coefficients. Sensory differences are not totally explained by physicochemical results, which suggests that interactions between senses may occur.
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HODGSON, M, PARKER, A, LINFORTH, R. S. T, TAYLOR, A. J, TAYLOR, Andrew J, ROBERTS, Deborah D, and Flavor Perception Symposium(New York, ; 2003-09)
- Features papers presented at the 'Flavor Perception Symposium', 9-10 September, 2003, ACS National Meeting, New YorkFlavour and fragrance journal. 19(6):470-475
- Subjects
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Air expiré, Expired air, Aire expirado, Arôme, Aroma, Cinétique, Kinetics, Cinética, Composé volatil, Volatile compound, Compuesto volátil, Ionisation chimique, Chemical ionization, Ionización química, Libération, Release, Liberación, Long terme, Long term, Largo plazo, Persistance, Persistence, Persistencia, Pression atmosphérique, Atmospheric pressure, Presión atmosférica, Spectrométrie masse, Mass spectrometry, Espectrometría masa, APCI-MS, MS Nose, aroma, flavour release, nasal mucosa, odorant transport, respiration, Sciences biologiques et medicales, Biological and medical sciences, Sciences biologiques fondamentales et appliquees. Psychologie, Fundamental and applied biological sciences. Psychology, Vertebres: systeme respiratoire, Vertebrates: respiratory system, Appareil respiratoire: anatomie, métabolisme, échanges gazeux, mécanique ventilatoire, hémodynamique respiratoire, Respiratory system: anatomy, metabolism, gas exchange, ventilatory mechanics, respiratory hemodynamics, Respiration aérienne, Air breathing, Food science technology, Sciences technologies alimentaires, Chemical industry parachemical industry, and Industrie chimique et parachimique
- Abstract
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The long-term persistence of five volatiles in the breath was studied to determine the effects of respiration and the physical properties of each of the volatiles. The long-term persistence of each of the volatiles in the breath was modelled successfully and used to show that the breath volatile concentration 1 min after consuming the solution was greater when panelists exhaled at a slower rate. The air-water partition coefficient (Kaw) was influential in controlling the initial stages of persistence; compounds with a higher Kaw were found to decay at a much faster rate than compounds with a low Kaw. The decay rate during the later stages was constant for all the volatiles, which indicates that the rate-limiting factor during the later stages of persistence does not depend on the individual properties of the volatiles.
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