jump to search box

Biochemistry / Jeremy M. Berg, John L. Tymoczko, Lubert Stryer ; with Gregory J. Gatto, Jr.

Availability

At the Library

Other libraries

Author/Creator:
Berg, Jeremy M. (Jeremy Mark), 1958-
Language:
English
Imprint:
7th ed. - New York : W.H. Freeman, c2012.
Format:
  • Book
  • xxxii, 1054, [132] p. : ill. ; 28 cm.
Bibliography:
Includes bibliographical references and index.
Contents:
  • Biochemistry: an evolving science
  • Protein composition and structure
  • Exploring proteins and proteomes
  • DNA, RNA, and the flow of genetic information
  • Exploring genes and genomes
  • Exploring evolution and bioinformatics
  • Hemoglobin: portrait of a protein in action
  • Enzymes: basic concepts and kinetics
  • Catalytic strategies
  • Regulatory strategies
  • Carbohydrates
  • Lipids and cell membranes
  • Membrane channels and pumps
  • Signal-transduction pathways
  • Metabolism: basic concepts and design
  • Glycolysis and gluconeogenesis
  • The citric acid cycle
  • Oxidative phosphorylation
  • The light reactions of photosynthesis
  • The calvin cycle and the pentose phosphate pathway
  • Glycogen metabolism
  • Fatty acid metabolism
  • Protein turnover and amino acid catabolism
  • The biosynthesis of amino acids
  • Nucleotide biosynthesis
  • The biosynthesis of membrane lipids and steroids
  • The integration of metabolism
  • DNA replication, repair, and recombination
  • RNA synthesis and processing
  • Protein synthesis
  • The control of gene expression in prokaryotes
  • The control of gene expression in eukaryotes
  • Sensory systems
  • The immune system
  • Molecular motors
  • Drug development.
Contributor:
Tymoczko, John L., 1948-
Stryer, Lubert.
Subjects:
ISBN:
9781429229364
1429229365
9781429273961
1429273968

powered by Blacklight
© Stanford University. Stanford, California 94305. (650) 725-1064. Terms of Use | Copyright Complaints | Opt Out of Analytics
jump to top