jump to search box

The future of food [videorecording] / directed, produced, and written by Deborah Koons Garcia ; produced by Catherine Lynn Butler.

Availability

At the Library

Other libraries

Language:
English.
Release date:
2007
Production date:
2004
Imprint:
Special ed. - [United States] : Arts Alliance America : Distributred by Warner, Elektra, Atlantic Corp., [2007]
Format:
  • Video
  • 2 videodiscs (88 min.) : sd., col. with b&w sequences ; 4 3/4 in.
Title Variation:
Title appears in credits as: Lily Films presents The future of food
Title appears on container as: Morgan Spurlock presents The future of food
Note:
Originally produced in 2004. Special features: disc 1. Addition interviews. disc 2. Farmers' portraits, Community supported agriculture, Farmers' markets, Seed saving, Kids and fresh food, Michael Pollan on the cost of food, GE free recipes, Take action toolkit and web resource.
Participant:
Interviews with: Andrew Kimbrell, Dr. Charles M. Benbrook, Dr. Ignacio Chapela, Dr. Fred Kirschenmann, Percy Schmeiser, Rodney Nelson, Dave Henson, Dr. Jorge Soberon, Dr. Exeduiel Ezcurra ; narrator, Sara Maamouri.
Summary:
Documents the trend of unlabeled genetically-modified foods which have become increasingly prevalent in grocery stores. Unravels the complex web of market and political forces that are changing the nature of what we eat. Explores organic and sustainable agriculture as alternatives to large-scale industrial agriculture.
Format:
DVD (NTSC, region 1); widescreen.
Contributor:
Garcia, Deborah Koons.
Lily Films.
Subjects:
Publisher No.:
670402 Arts Alliance America

powered by Blacklight
© Stanford University. Stanford, California 94305. (650) 725-1064. Terms of Use | Copyright Complaints | Opt Out of Analytics
jump to top