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Springer handbook of enzymes / Dietmar Schomburg and Ida Schomburg (eds.).

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Language:
English.
Beginning date:
2001
Imprint:
2nd ed. - Berlin ; New York : Springer, 2001-
Format:
  • Book
  • v. ; 25 cm.
Title Variation:
Handbook of enzymes
Note:
Rev. ed. of: Enzyme handbook. 1990-
Bibliography:
Includes bibliographical references and index.
Contents:
  • v. 1. Class 5: Isomerases
  • v. 2. Class 6: Ligases
  • v. 3. Class 4: Lyases I
  • v. 4. Class 4: Lyases II
  • v. 5. Class 4: Layases III
  • v. 6. Class 3.4: Hydrolases I
  • v. 7. Class 3.4: Hydrolases II
  • v. 8. Class 3.4: Hydrolases III
  • Index A: Synonym
  • v. 9. Class 3.1: Hydrolases IV
  • v. 10. Class 3.1: Hydrolases V
  • v. 11. Class 3.1: Hydroclass VI, EC 3.1.4-3.1.31
  • v. 12. Class 3.2: Hydrolases VII, EC 3.2.1.1-3.2.1.47
  • v. 13. Class 3.2: Hydrolases VIII, EC 3.2.1.48-3.2.1.149
  • v. 14. Class 3.2-3.5: Hydrolases IX, EC 3.2.2-3.5.3
  • v. 15. Class 3.5.-3.12: Hydrolases X, EC 3.5.4-3.12.1
  • v. 16. Class 1: Oxidoreductases I, EC 1.1.1.1-1.1.1.50
  • v.17. Class 1: Oxidoreductases II, EC 1.1.1.51-1.1.1.154
  • v. 18. Class 1: Oxidoreductases III, EC 1.1.1.155-1.1.1.274
  • v. 19. Class 1: Oxidoreductases IV, EC 1.1.2-1.1.99
  • v. 20. Class 1: Oxidoreductases V, EC 1.2
  • v. 21. Class 1: Oxidoreductases VI, EC 1.3
  • v. 22. Class 1: Oxidoreductases VII, EC 1.4
  • v. 23. Class 1: Oxidoreductases VIII, EC 1.5
  • v. 24. Class 1: Oxidoreductases IX, EC 1.6-1.8
  • v. 25. Class 1: Oxidoreductases X, EC 1.9-1.13
  • v. 26. Class 1: Oxidoreductases XI, EC 1.14.11-1.14.14
  • v. 27. Class 1: Oxidoreductases XII, EC 1.14.15-1.97
  • v. 28. Class 2: Transferases I, EC 2.1.1
  • v. 29. Class 2: Transferases II, EC 2.1.2.1-2.3.1.59
  • v. 30. Class 2: Transferases III, EC 2.3.1.60-2.3.3.15
  • v. 31. Class 2: Transferases IV, EC 2.4.1.1-2.4.1.89
  • v. 32. Class 2: Transferases V, EC 2.4.1.90-2.4.1.232
  • v. 33. Class 2: Transferases VI, EC 2.4.2.1-2.5.1.30
  • v. 34. Class 2: Transferases VI, EC 2.5.1.31-2.6.1.57
  • v. 35. Class 2: Transferases VIII, EC 2.6.1.58-2.7.1.37
  • v. 36. Class 2: Transferases IX, EC 2.7.1.38-2.7.1.112
  • v. 37. Class 2: Transferases X, EC 2.7.1.113-2.7.5.7
  • v. 38. Class 2: Transferases XI, EC 2.7.6-2.7.7
  • v. 39. Class 2: Transferases XII, EC 2.7.8-2.9.1
  • Suppl. v. S1. Class 1: Oxidoreductases, EC 1
  • Suppl. v. S2. Class 2: Transferases, EC 2.1-2.7.10
  • Suppl. v. S3. Class 2, Transferases EC 2.7.11.1-2.7.11.16
  • Suppl. v. S4. Class 2 : Transferases, EC 2.7.11.17-2.8
  • Suppl. v. S5. Class 3 : Hydrolases, EC 3.1-3.4.21
  • Suppl. v. S6. Class 3: Hydrolases, EC 3.4.22-3.13
  • Suppl. v. S7. Class 4-6 : Lyases, Isomerases, Ligases, EC 4-6
  • Suppl. S8. Class 1 : Oxidoreductases, EC1
  • Suppl. S9. Class 2-3.2 : Transferases, Hydrolases, EC 2-3.2.
Publisher's Summary:
"Springer Handbook of Enzymes" provides data on enzymes sufficiently well characterized. It offers concise and complete descriptions of some 5,000 enzymes and their application areas. Data sheets are arranged in their EC-Number sequence and the volumes themselves are arranged according to enzyme classes. This new, second edition reflects considerable progress in enzymology: many enzymes are newly classified or reclassified. Each entry is correlated with references and one or more source organisms. New datafields are created: application and engineering (for the properties of enzymes where the sequence has been changed). The total amount of material contained in the "Handbook" has more than doubled so that the complete second edition consists of 39 volumes as well as a Synonym Index. In addition, starting in 2009, all newly classified enzymes are treated in supplement volumes. "Springer Handbook of Enzymes" is an ideal source of information for researchers in biochemistry, biotechnology, organic and analytical chemistry, and food sciences, as well as for medicinal applications.
(source: Nielsen Book Data)
Contributor:
Schomburg, D. (Dietmar)
Schomburg, Ida, 1954-
Related Work:
Enzyme handbook.
Subjects:
ISBN:
354041830X
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