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Protein nanotechnology : protocols, instrumentation, and applications / edited by Juliet A. Gerrard.

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Language:
English.
Publication date:
2013
Imprint:
2nd ed.
Publication:
New York : Humana Press : Springer, c2013.
Format:
  • Book
  • xv, 371 p. : ill. (some col.) ; 26 cm.
Bibliography:
Includes bibliographical references and index.
Contents:
  • Protein nanotechnology: What is it?
  • Bioengineered silk proteins to control cell and tissue functions
  • Aqueous-based spinning of fibers from self-assembling structural proteins
  • Fibrous protein nanofibers
  • Self-assembling nanomaterials: Monitoring the formation of amyloid fibrils, with a focus on small-angle x-ray scattering
  • Amyloid fibrils from readily available sources: Milk casein and lens crystallin proteins
  • Formation of amphipathic amyloid monolayers from fungal hydrophobin proteins
  • Proteins and peptides as biological nanowires: Towards biosensing devices
  • Nanotechnology with s-layer proteins
  • Stimuli-responsive peptide nanostructures at the fluid-fluid interface
  • Designed self-assembling peptides as templates for the synthesis of metal nanoparticles
  • Purification of molecular machines and nanomotors using phage-derived monoclonal antibody fragments
  • Determination of enzyme thermal parameters for rational enzyme engineering and environmental/evolutionary studies
  • Rational-based protein engineering: Tips and tools
  • Construction and analysis of randomized protein-encoding libraries using error-prone PCR
  • Droplets as reaction compartments for protein nanotechnology
  • Label-free, real-time interaction and adsorption analysis 1: Surface plasmon resonance
  • Label-free, real-time interaction and adsorption analysis 2: Quartz crystal microbalance
  • Atomic force microscopy for protein nanotechnology.
Contributor:
Gerrard, Juliet A., editor of compilation.
Series:
Methods in molecular biology, 1064-3745 ; v. 996
Springer protocols
Methods in molecular biology (Clifton, N.J.) ; v. 996.
Springer protocols (Series)
Subjects:
ISBN:
162703353X
9781627033534
1627033548
9781627033541

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